Portal:Drink
The Drink Portal
A portal dedicated to all beverages
Introduction
A drink or beverage is a liquid intended for human consumption. In addition to their basic function of satisfying thirst, drinks play important roles in human culture. Common types of drinks include plain drinking water, milk, juice, smoothies and soft drinks. Traditionally warm beverages include coffee, tea, and hot chocolate. Caffeinated drinks that contain the stimulant caffeine have a long history.
In addition, alcoholic drinks such as wine, beer, and liquor, which contain the drug ethanol, have been part of human culture for more than 8,000 years. Non-alcoholic drinks often signify drinks that would normally contain alcohol, such as beer, wine and cocktails, but are made with a sufficiently low concentration of alcohol by volume. The category includes drinks that have undergone an alcohol removal process such as non-alcoholic beers and de-alcoholized wines. (Full article...)
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Milkshakes originated in the United States around the turn of the 20th century, and grew in popularity following the introduction of electric blenders in the subsequent two decades. They became a common part of youth popular culture, as ice cream shops were a culturally acceptable meeting place for youth, and milkshakes became symbolic of the innocence of youth. (Full article...)
Did you know? -
- ... that the "Mayor of Picklesburgh" is decided by a pickle juice drinking competition?
- ... that Maxine North swore never to return to Thailand after the death of her undercover CIA husband, but ultimately settled there and introduced bottled water to the country?
- ... that Assyrian Christian couples drink dust from the tombs of martyrs and are crowned during their weddings?
- ... that Al-Rantisi Hospital can extract drinking water from air?
- ... that the John Snow pub is named for a shy British epidemiologist who did not drink?
- ... that Phil Elverum recorded Don't Wake Me Up nocturnally, while "drinking pots of black tea all night"?
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Harold Clifford "Harry" Hatch (1884–1946) was a millionaire industrialist from Prince Edward County, Ontario, specializing in the business of wine and spirits.
Hatch started out with a small liquor store in Whitby, Ontario, and prospered to the point where he was able to purchase the controlling interest of Gooderham & Worts Ltd. in 1923. Four years later, Hatch acquired Hiram Walker & Sons Ltd. based in Walkerville, Ontario, and in 1927 merged the two companies under the parent company of Hiram Walker-Gooderham & Worts Limited. The company was one of a number of Canadian distillers who prospered by shipping their products into the United States during the Prohibition era from 1920 to 1933. (Full article...)Selected quote -
“ | The bar is in full swing, and floating rounds of cocktails permeate the garden outside, until the air is alive with chatter and laughter, and casual innuendo and introductions forgotten on the spot, and enthusiastic meetings between women who never knew each other’s names. | ” |
— F. Scott Fitzgerald The Great Gatsby (1925) |
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Caramel color or caramel coloring is a water-soluble food coloring. It is made by heat treatment of carbohydrates (sugars), in general in the presence of acids, alkalis, or salts, in a process called caramelization. It is more fully oxidized than caramel candy, and has an odor of burnt sugar and a somewhat bitter taste. Its color ranges from pale yellow to amber to dark brown.
Caramel color is one of the oldest and most used food colorings for enhancing naturally occurring colors, correcting natural variations in color, and replacing color that is lost to light degradation during food processing and storage. The use of caramel color as a food additive in the brewing industry in the 19th century is the first recorded instance of it being manufactured and used on a wide scale. Today, caramel color is found in many commercially made foods and beverages, including batters, beer, brown bread, buns, chocolate, cookies, cough drops, spirits and liquor such as brandy, rum, and whisky, chocolate-flavored confectionery and coatings, custards, decorations, fillings and toppings, potato chips, dessert mixes, doughnuts, fish and shellfish spreads, frozen desserts, fruit preserves, glucose tablets, gravy, ice cream, pickles, sauces and dressings, soft drinks (especially colas), sweets, vinegar, and more. Caramel color is widely approved for use in food globally but application and use level restrictions vary by country. (Full article...)
Topics
General topics: | Bartending • Bottling • Drinking • Drinking water • Bottled water • Mineral water • Coffee • Energy drink • Juice • Tea • Milk • Plant milk • Pasteurization • Refrigeration • Steeping • Water purification |
Alcoholic beverages: | Beer • Brandy • Brewing • Caffeinated alcoholic drinks • Cider • Cocktails • Distillation • Fermentation • Hard soda • Liquor • Liqueur • Malt drink • Mead • Proof • Rice Wine • Schnapps • Vodka • Whiskey • Wine |
Soft Drinks: | Carbonation • Cola • Orange soft drink • Frozen carbonated drink • Root beer • Soda water • Lithia water • |
Miscellaneous: | Drink industry • Lemonade • Limeade • Orange drink • Slush (beverage) |
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WikiProjects
WikiProject Food & Drink is an association of Wikipedians with an interest in culinary-related subjects. They have come together to co-ordinate the development of food and drink articles here on Wikipedia as well as the many subjects related to food such as foodservice, catering and restaurants. If you wish to learn more about these subjects as well as get involved, please visit the project.
WikiProject Beer – covers Wikipedia's coverage of beer and breweries and microbreweries
WikiProject Wine – aims to compile thorough and accurate information on different vineyards, wineries and varieties of wines, including but not limited to their qualities, origins, and uses.
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